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  • New Hampton Community Schools
  • Dining

Monday, Nov 16

Breakfast

NO SCHOOL/Professional Development

Tuesday, Nov 17

Breakfast

1-Milk-12
1-Juice-14 for all except grape is 21
1-Fruit-average is 15
2- French Toast Sticks-26

Lunch

ES: 
1. Uncrustable Sack Lunch
Broccoli
2.Chef Salad-4th Gr
3.Popcorn Chicken
Tea Roll
Baby Bakers
Broccoli w/ Cheese
Applesauce

MS & HS:
1. Chef Salad-5
2.Popcorn Chicken-14
3.Cheesy Breadsticks-34
Marinara Sauce-7
4.Uncrustable Lunch Option-53
Baby Bakers-17
Broccoli w/ Cheese-8
Applesauce-19

Wednesday, Nov 18

Breakfast

1-Milk-12
1-Juice-14 for all except grape is 21
1-Fruit-average is 15
1-Breakfast Bar-9
1-WG Muffin-30

Lunch

ES: 
1.Deli Lunchable 
2.Chef Salad-4th Gr
3.Hot Dog
French Fries
Baked Beans
Tropical Fruit

MS & HS:
1. Chef Salad-5
2.Brat/Bun-32
Sauerkraut-0
3.Cod Nuggets-23
Tea Roll-14
4. Deli Lunchable-54
French Fries-17
Baked Beans-30
Tropical Fruit-14

Thursday, Nov 19

Breakfast

1-Milk-12
1-Juice-14 for all except grape is 21
1-Fruit-average is 15
2-Sausage Gravy & Biscuit
Head Start- Cereal

Lunch

ES: 
1. Uncrustable Sack Lunch
Sliced Cucumbers
2.Chef Salad-4th Gr
3.Turkey
Butter Sandwich
Mashed Potatoes
Green Beans
Mandarin Oranges
Pumpkin Pie in a Cup

MS & HS:
1. Chef Salad-5
2.Turkey-0
3.Salisbury Steak-3
4.Uncrustable Lunch Option-53
Mashed Potatoes-15
Green Bean Casserole-11
Mandarin Oranges-13
Butter Sandwich-14 each
Pumpkin Pie in a Cup-45

Friday, Nov 20

Breakfast

1-Milk-12
1-Juice-14 for all except grape is 21
1-Fruit-average is 15
2-WG Breakfast Pizza-25

Lunch

ES: 
1. Deli Sub Sack Lunch
Baby Carrots
2.Chef Salad-4th Gr
3.Soft Shell Tacos w/ Fixings
Corn
Tri Tater
Peaches

MS & HS:
1. Chef Salad-5
2.Soft Shell Taco-29
w/ Fixings
3.Pulled Pork-28
4.Uncrustable Lunch Option-53
Corn -13
Tri Tater-27
Peaches-14
Churro-28

In accordance with Federal Civil Rights law and U.S. Department of Agriculture (USDA) Civil Rights regulations and policies, the USDA, its agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior credible activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.

Persons with disabilities who require alternative means of communication for program information (e.g , Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.

USDA is an equal opportunity provider, employer, and lender.

Find Us

New Hampton Community School District710 West Main StreetNew Hampton, IA 50659641-394-2134641-394-1777

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It is the policy of the New Hampton Community School District not to discriminate on the basis of race, color, national origin, sex, disability, religion, creed, age (for employment), marital status (for programs), sexual orientation, gender identity and socioeconomic status (for programs) in its educational programs and employment practices.  There is a grievance procedure for processing complaints of discrimination.  If you have any questions or a grievance related to this policy please contact the district’s Equity Coordinator (Brad Schmitt, Middle School Principal, 710 West Main Street, New Hampton, Iowa 50659; (641) 394-2134 ext. 2 or at B_Schmitt@new-hampton.k12.ia.us. 


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