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Monday, Sep 28

Breakfast

1-Milk-12
1-Juice-14 for all except grape is 21
1-Fruit-average is 15
1-WG Toast-14
1-Omelet-1

Lunch

ES: 
1. Deli Sub Sack Lunch
Sliced Cucumbers
2.Chef Salad-4th Gr
3.Tater Tot Casserole
Corn Muffin
Mixed Veggies
Sliced Cucumbers
Pineapple

MS & HS:
1. Chef Salad-5
2.Tater Tot Casserole
Corn Muffin 
3.Tomato Soup
Grilled Cheese
4.Uncrustable Lunch Option-53
Mixed Veggies
Sliced Cucumbers
Pineapple

1. Ensalada del chef - 5
2. Pastel de croquetas de papa (Tater Tot Casserole)
Muffin de maíz
3. Sopa de tomate
Sándwich de queso a la plancha
4. Opción de almuerzo "Uncrustable" - 53
Vegetales mixtos
Pepino en rodajas
Piña

Tuesday, Sep 29

Breakfast

1-Milk-12
1-Juice-14 for all except grape is 21
1-Fruit-average is 15
1-Omelet-1
1-Toast-14

Lunch

ES: 
1. Uncrustable Sack Lunch
Baby Carrots
2. Chef Salad-4th Gr
3.Cod Nuggets
(Adults-Tea Roll)
French Fries
California Veggies
Applesauce

MS & HS:
1. Chef Salad-5
2.Cod Nuggets
Butter Sandwich
3.Cheddarwurst
4.Uncrustable Lunch Option-53
French Fries
California Veggies
Applesauce

Escuela intermedia y secundaria
1. Ensalada del Chef - 5
2. Nuggets de bacalao
Sándwich de mantequilla
3. Salchicha Cheddarwurst
4. Opción de almuerzo "Uncrustable" - 53
Papas fritas
Vegetales estilo California
Puré de manzana

Wednesday, Sep 30

Breakfast

1-Milk-12
1-Juice-14 for all except grape is 21
1-Fruit-average is 15
1-Breakfast Bar9
1-WG Muffin-30

Lunch

ES: 
1.Pizza Lunchable
2.Chef Salad-4th Gr
3.Chicken & Gravy over Biscuits
Peas & Carrots
Mashed Potatoes
Orange Wedges

MS & HS:
1. Chef Salad-5
2.Chicken & Gravy over Biscuits
3.Salisbury Steak
Butter Sandwich
4.Pizza Lunchable-52
Mashed Potatoes
Peas & Carrots
Orange Wedges

Escuela Intermedia y Secundaria:
1. Ensalada del Chef (Chef Salad) - 5
2. Pollo con salsa sobre panecillos (biscuits)
3. Bistec Salisbury
Sándwich con mantequilla
4. Lunchable de pizza - 52
Puré de papas
Guisantes y zanahorias
Gajos de naranja

Thursday, Oct 1

Breakfast

1-Milk-12
1-Juice-14 for all except grape is 21
1-Fruit-average is 15
2-Yogurt Parfait-16
1-Granola-20

Spanish 
1-Leche 
1-Jugo 
1- Fruta 
2-Yogur 
1-Granola

Lunch

ES: 
1. Uncrustable Sack Lunch
Broccoli
2.Chef Salad-4th Gr
3. Pulled Pork/Bun
Baked Beans
Broccoli w/ Cheese
Fruit Cocktail

MS & HS:
1. Chef Salad-5
2.Pulled Pork/Bun
3.Cheeseburger
4.Uncrustable Lunch Option-53
Baked Beans
Broccoli w/ Cheese
Fruit Cocktail

1. Ensalada Chef-5
2.Cerdo desmenuzado/pan
3.Hamburguesa con queso
4. Opción de almuerzo incrustable-53
Frijoles Horneados
Brócoli con Queso
Cóctel de frutas

Friday, Oct 2

Breakfast

1-Milk-12
1-Juice-14 for all except grape is 21
1-Fruit-average is 15
2-WG Breakfast Pizza-25

Spanish:
1-Leche 
1-Jugo 
1- Fruta 
2-Pizza integral de desayuno

Lunch

ES: 
1. Deli Sub Sack Lunch
Snap Peas
2.Chef Salad-4th Gr
3. Chicken Fajita w/ Fixings
Corn
Onion Rings
Mandarin Oranges

MS & HS:
1. Chef Salad-5
2.Chicken Fajitas w/ Fixings
3.Philly Beef
4.Uncrustable Lunch Option-53
Corn
Onion Rings
Mandarin Oranges

Escuela Intermedia y Secundaria:
1. Ensalada del Chef - 5
2. Fajitas de pollo con guarniciones
3. Sándwich de carne estilo Filadelfia (Philly Beef)
4. Opción de almuerzo "Uncrustable" - 53
Maíz
Aros de cebolla
Mandarinas

In accordance with Federal Civil Rights law and U.S. Department of Agriculture (USDA) Civil Rights regulations and policies, the USDA, its agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior credible activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.

Persons with disabilities who require alternative means of communication for program information (e.g , Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.

USDA is an equal opportunity provider, employer, and lender.

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New Hampton Community School District710 West Main StreetNew Hampton, IA 50659641-394-2134641-394-1777

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It is the policy of the New Hampton Community School District not to discriminate on the basis of race, color, national origin, sex, disability, religion, creed, age (for employment), marital status (for programs), sexual orientation, gender identity and socioeconomic status (for programs) in its educational programs and employment practices.  There is a grievance procedure for processing complaints of discrimination.  If you have any questions or a grievance related to this policy please contact the district’s Equity Coordinator (Brad Schmitt, Middle School Principal, 710 West Main Street, New Hampton, Iowa 50659; (641) 394-2134 ext. 2 or at B_Schmitt@new-hampton.k12.ia.us. 


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