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New Hampton Community Schools

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  • New Hampton Community Schools
  • Dining

Monday, Apr 6

Breakfast

NO SCHOOL
SPRING BREAK

Tuesday, Apr 7

Breakfast

1-Milk-12
1-Juice-14 for all except grape is 21
1-Fruit-average is 15
3.5-Breakfast Sandwich -30

Lunch

ES: 
1. Uncrustable Sack Lunch
Sliced Peppers
2.Chef Salad-4th Gr
3.French Toast
Little Smokies
Tri Tater
Sliced Peppers
Mandarin Oranges

MS & HS:
1. Chef Salad-5
2.French Toast-38
Little Smokies-2
3.Hot & Spicy Chicken Sandwich-43
4.Uncrustable Lunch Option-53
Tri Tater-27
Sliced Peppers-5
Mandarin Oranges=13

Wednesday, Apr 8

Breakfast

1-Milk-12
1-Juice-14 for all except grape is 21
1-Fruit-average is 15
1-Breakfast Bar-9
1-WG Muffin-30

Lunch

ES: 
1.Pizza Lunchable
2.Chef Salad-4th Gr
3.Sloppy Joe
Seasoned Roasted Potatoes
Sliced Cucumbers
Pears
Cookie

MS & HS:
1. Chef Salad-5
2.General TSO’s Chicken-23
Rice-31
Stir Fry Veggies-3
3.Sloppy Joe/Bun-33
Potato Wedges-22
4.Pizza Lunchable-52
Sliced Cucumbers-0
Pears-20
Cookie-26

Thursday, Apr 9

Breakfast

1-Milk-12
1-Juice-14 for all except grape is 21
1-Fruit-average is 15
2-Long John-37

Lunch

ES: 
1.Uncrustable Sack Lunch
Baby Carrots
2.Chef Salad-4th Gr
3.Grilled Chicken Sandwich
Corn
Potato Wedges
Rosy Applesauce

MS & HS:
1. Chef Salad-5
2.Beef Gyro-31
Sweet Potato Fries-23
3.Mexican Pizza-43
Lettuce Salad-0
4.Uncrustable Lunch Option-53
Corn-13
Rosy Applesauce-19

Friday, Apr 10

Breakfast

1-Milk-12
1-Juice-14 for all except grape is 21
1-Fruit-average is 15
2-WG Breakfast Pizza-25

Lunch

ES: 
1. Deli Sub Sack Lunch
Fresh Cauliflower
2.Chef Salad-4th Gr
3.Pizza Pasta Bake
Mini Garlic Bread
Romaine Salad
California Veggies
Peaches

MS & HS:
1. Chef Salad-5
2.Pizza Pasta Bake-44
Garlic Bread-15
Romaine Salad-0
3.Stuff. Cheeseburger-36
Or Chicken Burger-29
Seasoned Roasted Potatoes-20
4.Uncrustable Lunch Option-53
California Veggies-4
Peaches-14

In accordance with Federal Civil Rights law and U.S. Department of Agriculture (USDA) Civil Rights regulations and policies, the USDA, its agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior credible activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.

Persons with disabilities who require alternative means of communication for program information (e.g , Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.

USDA is an equal opportunity provider, employer, and lender.

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New Hampton Community School District710 West Main StreetNew Hampton, IA 50659641-394-2134641-394-1777

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It is the policy of the New Hampton Community School District not to discriminate on the basis of race, color, national origin, sex, disability, religion, creed, age (for employment), marital status (for programs), sexual orientation, gender identity and socioeconomic status (for programs) in its educational programs and employment practices.  There is a grievance procedure for processing complaints of discrimination.  If you have any questions or a grievance related to this policy please contact the district’s Equity Coordinator (Brad Schmitt, Middle School Principal, 710 West Main Street, New Hampton, Iowa 50659; (641) 394-2134 ext. 2 or at B_Schmitt@new-hampton.k12.ia.us. 


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