Mr. Rude’s Disaster Sone Endmester class took a Stop the Bleed class today. Students learned how to control life threatening bleeds with wound packing, direct pressure, and even tourniquets.
over 3 years ago, Kyle Hennessy
Mr Rude’s Disaster Sone Endmester class took a Stop the Bleed class today. Students learned how to control life threatening bleeds with wound packing, direct pressure, and even tourniquets.
Mr Rude’s Disaster Sone Endmester class took a Stop the Bleed class today. Students learned how to control life threatening bleeds with wound packing, direct pressure, and even tourniquets.
Mr Rude’s Disaster Sone Endmester class took a Stop the Bleed class today. Students learned how to control life threatening bleeds with wound packing, direct pressure, and even tourniquets.
Advanced Foods finished their Stir-Fries & Casseroles chapter with labs. The Casserole Food Lab was a variety of different casseroles (they halved their recipes to make a smaller batch). The students learned about the history of casseroles.
over 3 years ago, Kyle Hennessy
Advanced Foods finished their Stir-Fries & Casseroles chapter with labs. The Casserole Food Lab was a variety of different casseroles (they halved their recipes to make a smaller batch). The students learned about the history of casseroles.
Advanced Foods finished their Stir-Fries & Casseroles chapter with labs. The Casserole Food Lab was a variety of different casseroles (they halved their recipes to make a smaller batch). The students learned about the history of casseroles.
Advanced Foods finished their Stir-Fries & Casseroles chapter with labs. The Casserole Food Lab was a variety of different casseroles (they halved their recipes to make a smaller batch). The students learned about the history of casseroles.
Advanced Foods finished their Stir-Fries & Casseroles chapter with labs. The Casserole Food Lab was a variety of different casseroles (they halved their recipes to make a smaller batch). The students learned about the history of casseroles.
Good luck to the girls golf team! The meet will start at 4 pm at New Hampton Country Club. Go Chickasaws!
over 3 years ago, Kyle Hennessy
Economic students working on their PBL Financial Advisor Project. Each student is their own financial advisor and must develop a financial security and retirement plan based off of the career they have chosen to enter into.
over 3 years ago, Kyle Hennessy
Economic students working on their PBL Financial Advisor Project. Each student is their own financial advisor and must develop a financial security and retirement plan based off of the career they have chosen to enter into.
Economic students working on their PBL Financial Advisor Project. Each student is their own financial advisor and must develop a financial security and retirement plan based off of the career they have chosen to enter into.
Economic students working on their PBL Financial Advisor Project. Each student is their own financial advisor and must develop a financial security and retirement plan based off of the career they have chosen to enter into.
Advanced tickets for Grand March will be on sale in the Superintendent's office starting April 19th. Cost of tickets will be $2. Grand March will take place April 30th at 7 pm with doors opening at 6 pm.
over 3 years ago, Kyle Hennessy
Due to the weather conditions, the New Hampton girl's golf meet with Cresco has been postponed to tomorrow, 4/19. The location has also changed to New Hampton Golf and Country Club/
over 3 years ago, Scott Frerichs
Due to the weather conditions, the New Hampton girl's track and field meet has been cancelled for tonight.
over 3 years ago, Scott Frerichs
Enjoy the latest edition of NHMS News! https://youtu.be/RXm2C1ysLvU
over 3 years ago, Kyle Hennessy
as clases de español III y IV hicieron una Fiesta mexicana hoy. Era muy divertida y todos bailaron y comieron comida sabrosa. Gracias a todos por celebrar con nosotros. The Spanish III and IV had a Mexican Fiesta today. It was very fun and everyone danced and ate delicious food. Thank you to everyone for celebrating with us.
over 3 years ago, Kyle Hennessy
as clases de español III y IV hicieron una Fiesta mexicana hoy. Era muy divertida y todos bailaron y comieron comida sabrosa. Gracias a todos por celebrar con nosotros. The Spanish III and IV had a Mexican Fiesta today. It was very fun and everyone danced and ate delicious food. Thank you to everyone for celebrating with us.
as clases de español III y IV hicieron una Fiesta mexicana hoy. Era muy divertida y todos bailaron y comieron comida sabrosa. Gracias a todos por celebrar con nosotros. The Spanish III and IV had a Mexican Fiesta today. It was very fun and everyone danced and ate delicious food. Thank you to everyone for celebrating with us.
as clases de español III y IV hicieron una Fiesta mexicana hoy. Era muy divertida y todos bailaron y comieron comida sabrosa. Gracias a todos por celebrar con nosotros. The Spanish III and IV had a Mexican Fiesta today. It was very fun and everyone danced and ate delicious food. Thank you to everyone for celebrating with us.
as clases de español III y IV hicieron una Fiesta mexicana hoy. Era muy divertida y todos bailaron y comieron comida sabrosa. Gracias a todos por celebrar con nosotros. The Spanish III and IV had a Mexican Fiesta today. It was very fun and everyone danced and ate delicious food. Thank you to everyone for celebrating with us.
The middle school boys and girls team will NOT be practicing Thursday, April 14, after school. We will resume practice/competition Tuesday, April 19. On 4/19/22 the Middle School girls team travels to Decorah and Middle School boys team will compete at home.
over 3 years ago, Brad Schmitt
Thursday, April 14 is Ms. Peterson's last day as our student teacher, so we threw her a thank you party. Enjoy these pictures of everyone learning a line dance and having tons of fun! For those of you who may remember the 90's, this dance is to the Spanish version of Achy Breaky Heart.
over 3 years ago, Kyle Hennessy
Thursday, April 14 is Ms. Peterson's last day as our student teacher, so we threw her a thank you party. Enjoy these pictures of everyone learning a line dance and having tons of fun! For those of you who may remember the 90's, this dance is to the Spanish version of Achy Breaky Heart.
Thursday, April 14 is Ms. Peterson's last day as our student teacher, so we threw her a thank you party. Enjoy these pictures of everyone learning a line dance and having tons of fun! For those of you who may remember the 90's, this dance is to the Spanish version of Achy Breaky Heart.
Thursday, April 14 is Ms. Peterson's last day as our student teacher, so we threw her a thank you party. Enjoy these pictures of everyone learning a line dance and having tons of fun! For those of you who may remember the 90's, this dance is to the Spanish version of Achy Breaky Heart.
Thursday, April 14 is Ms. Peterson's last day as our student teacher, so we threw her a thank you party. Enjoy these pictures of everyone learning a line dance and having tons of fun! For those of you who may remember the 90's, this dance is to the Spanish version of Achy Breaky Heart.
The Spanish III & IV students are busy preparing for the Fiesta on Thursday, April 14.
over 3 years ago, Kyle Hennessy
The Spanish III & IV students are busy preparing for the Fiesta on Thursday, April 14.
The Spanish III & IV students are busy preparing for the Fiesta on Thursday, April 14.
The Spanish III & IV students are busy preparing for the Fiesta on Thursday, April 14.
The Spanish III & IV students are busy preparing for the Fiesta on Thursday, April 14.
This week the New Hampton FFA chapter went down to Ames Iowa for the 94th State Convention, there were many accomplishments as a chapter. Some outstanding accomplishments came from Sarah Eiler and Kelsey Klassen that have received their Iowa degrees. Tori Bearman had the honor of being our district rising star. There were many more accomplishments from other students in the chapter, overall everyone had a great time!
over 3 years ago, Kyle Hennessy
This week the New Hampton FFA chapter went down to Ames Iowa for the 94th State Convention, there were many accomplishments as a chapter. Some outstanding accomplishments came from Sarah Eiler and Kelsey Klassen that have received their Iowa degrees. Tori Bearman had the honor of being our district rising star. There were many more accomplishments from other students in the chapter, overall everyone had a great time!
This week the New Hampton FFA chapter went down to Ames Iowa for the 94th State Convention, there were many accomplishments as a chapter. Some outstanding accomplishments came from Sarah Eiler and Kelsey Klassen that have received their Iowa degrees. Tori Bearman had the honor of being our district rising star. There were many more accomplishments from other students in the chapter, overall everyone had a great time!
This week the New Hampton FFA chapter went down to Ames Iowa for the 94th State Convention, there were many accomplishments as a chapter. Some outstanding accomplishments came from Sarah Eiler and Kelsey Klassen that have received their Iowa degrees. Tori Bearman had the honor of being our district rising star. There were many more accomplishments from other students in the chapter, overall everyone had a great time!
Due to tomorrow's forecast, the 7th & 8th grade girls track meet in Waverly, the HS Co-Ed track meet at home, & the Trapshooting meet at home have been cancelled for 4/14/22.
over 3 years ago, Erica Schmitt
Baking Class has learned to make pie crust and this time their groups had a choice to make creme pies or custard pies, such as pumpkin pie. They also made homemade whipped cream and meringue.
over 3 years ago, Kyle Hennessy
Baking Class has learned to make pie crust and this time their groups had a choice to make creme pies or custard pies, such as pumpkin pie. They also made homemade whipped cream and meringue.
Baking Class has learned to make pie crust and this time their groups had a choice to make creme pies or custard pies, such as pumpkin pie. They also made homemade whipped cream and meringue.
Baking Class has learned to make pie crust and this time their groups had a choice to make creme pies or custard pies, such as pumpkin pie. They also made homemade whipped cream and meringue.
Baking Class has learned to make pie crust and this time their groups had a choice to make creme pies or custard pies, such as pumpkin pie. They also made homemade whipped cream and meringue.
The Family & Consumer Science Classes have a great thing going with Mrs. Ohrt's Environmental Science Class! They come and pick up our recycling. During all of the food labs the FCS students wash the recyclables and then the Environmental Science students go around the entire school and pick up recycling. What a great way to work together!
over 3 years ago, Kyle Hennessy
The Family & Consumer Science Classes have a great thing going with Mrs. Ohrt's Environmental Science Class! They come and pick up our recycling. During all of the food labs the FCS students wash the recyclables and then the Environmental Science students go around the entire school and pick up recycling. What a great way to work together!
7th Grade FCS are just about finished with their labs. Here they are learning how to use a Ninja blender and made fruit smoothies.
over 3 years ago, Kyle Hennessy
7th Grade FCS are just about finished with their labs. Here they are learning how to use a Ninja blender and made fruit smoothies.
7th Grade FCS are just about finished with their labs. Here they are learning how to use a Ninja blender and made fruit smoothies.
Mrs. Schmitt has been busy writing grants this school year for the Family & Consumer Science classroom. Here are some pictures of some of the equipment purchased from Theisen Grant, McElroy Grant, and a small Wal-mart grant. Four shelves were purchased for our walk-in cooler and walk-in freezer. Thank you to our custodians for putting these together! The cake pedestals are for our Baking Class for cake decorating and the food containers are for our Food Production Class to start our pizza business (coming soon by the end of the month!)
over 3 years ago, Kyle Hennessy
Mrs. Schmitt has been busy writing grants this school year for the Family & Consumer Science classroom. Here are some pictures of some of the equipment purchased from Theisen Grant, McElroy Grant, and a small Wal-mart grant. Four shelves were purchased for our walk-in cooler and walk-in freezer. Thank you to our custodians for putting these together! The cake pedestals are for our Baking Class for cake decorating and the food containers are for our Food Production Class to start our pizza business (coming soon by the end of the month!)
Mrs. Schmitt has been busy writing grants this school year for the Family & Consumer Science classroom. Here are some pictures of some of the equipment purchased from Theisen Grant, McElroy Grant, and a small Wal-mart grant. Four shelves were purchased for our walk-in cooler and walk-in freezer. Thank you to our custodians for putting these together! The cake pedestals are for our Baking Class for cake decorating and the food containers are for our Food Production Class to start our pizza business (coming soon by the end of the month!)
Mrs. Schmitt has been busy writing grants this school year for the Family & Consumer Science classroom. Here are some pictures of some of the equipment purchased from Theisen Grant, McElroy Grant, and a small Wal-mart grant. Four shelves were purchased for our walk-in cooler and walk-in freezer. Thank you to our custodians for putting these together! The cake pedestals are for our Baking Class for cake decorating and the food containers are for our Food Production Class to start our pizza business (coming soon by the end of the month!)
Kyler Glenn and Mason Lane playing golf at Decorah!
over 3 years ago, Kyle Hennessy
Kyler Glenn and Mason Lane playing golf at Decorah!
NH Boy’s Golf at Decorah
over 3 years ago, Kyle Hennessy
NH Boy’s Golf at Decorah
NH Boy’s Golf at Decorah